Pressure-dependent pure- and mixed-gas permeation properties of Nafion®
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Type
ArticleKAUST Department
Advanced Membranes and Porous Materials Research CenterChemical Engineering Program
Physical Science and Engineering (PSE) Division
Date
2016-04-29Online Publication Date
2016-04-29Print Publication Date
2016-09Permanent link to this record
http://hdl.handle.net/10754/608615
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The permeation properties of Nafion® at 35 °C are presented for pure gases H2, N2, O2, CH4, CO2, C2H6 and C3H8, as a function of pressure between 2 and 20 atm. The effect of pressure on permeability and selectivity is analyzed to understand two observed phenomena: compression and plasticization. In pure-gas experiments, at increasing feed pressure, compression of the polymer matrix reduced the permeability of low-sorbing penetrants H2, N2, O2, and CH4. In contrast, permeabilities of more soluble penetrants CO2 and C2H6 increased by 18% and 46% respectively, as plasticization effects overcame compression effects. Permeability of C3H8 decreased slightly with increasing pressure up to 4.6 atm as a result of compression, then increased by 3-fold at 9 atm as a result of plasticization associated with high C3H8 solubility. Binary CO2/CH4 (50:50) mixed-gas experiments at total feed pressures up to 36 atm quantified the effect of CO2 plasticization on separation performance. At 10 atm CO2 partial pressure, CH4 permeability increased by 23% relative to its pure-gas value of 0.078 Barrer, while CO2 permeability decreased by 28%. Consequently, CO2/CH4 selectivity decreased to 19, i.e., 42% below its pure-gas value of 32.Citation
Pressure-dependent pure- and mixed-gas permeation properties of Nafion® 2016, 513:140 Journal of Membrane ScienceSponsors
The research reported in this publication was supported by funding from King Abdullah University of Science and Technology (KAUST).Publisher
Elsevier BVJournal
Journal of Membrane ScienceAdditional Links
http://linkinghub.elsevier.com/retrieve/pii/S0376738816302708ae974a485f413a2113503eed53cd6c53
10.1016/j.memsci.2016.04.042