Electrochemically activated water as an alternative to chlorine for decentralized disinfection
Type
ArticleKAUST Department
Biological and Environmental Sciences and Engineering (BESE) DivisionEnvironmental Science and Engineering Program
Water Desalination and Reuse Research Center (WDRC)
Date
2011-06Permanent link to this record
http://hdl.handle.net/10754/575679
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Electrochemically activated (ECA) water is being extensively studied and considered as an alternative to chlorine for disinfection. Some researchers claim that ECA is by and large a chlorine solution, while others claim the presence of reactive oxygen species such as ozone and hydroxyl radicals in addition to chlorine. This study compares sodium hypochlorite (NaOCl) and ECA in terms of disinfection efficacy, trihalomethanes (THMs) formation, stability and composition. The studies were carried out under different process conditions (pH 5,7 and 9, disinfectant concentrations of 2-5 mg/L and dissolved organic carbon (DOC) concentration of 2-4 mg/L). The results indicated that in the presence of low DOC (<2 mg/L) ECA showed better disinfection efficacy for Escherichia coli inactivation, formed lower THM and had better stability compared with NaOCl at both pH 5 and 7. Stability studies of stock solutions showed that over a period of 30 days, ECA decayed by only 5% while NaOCl decayed by 37.5% at temperatures of 4 °C. In a fresh ECA of 200 mg/L chlorine, about 5.3 mg/L ozone and 36.9 mg/L ClO2 were detected. The study demonstrates that ECA could be a suitable alternative to NaOCl where decentralized production and use are required. © IWA Publishing 2011.Citation
Ghebremichael, K., Muchelemba, E., Petrusevski, B., & Amy, G. (2011). Electrochemically activated water as an alternative to chlorine for decentralized disinfection. Journal of Water Supply: Research and Technology-Aqua, 60(4), 210–218. doi:10.2166/aqua.2011.034Sponsors
The authors would like to thank the Coca-Cola Company for supporting the research by financing the MSc study and by providing access to analytical facilities.Publisher
IWA Publishingae974a485f413a2113503eed53cd6c53
10.2166/aqua.2011.034